Lodge Logic L410 Pre-Seasoned Sportsman’s Charcoal Grills

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Do you want great tasting steaks and burgers?

The Lodge Logic L410 Pre-Seasoned Sportsman’s Charcoal Grill could be the grill you’ve been looking for.

“This little grill is all cast iron and has weight to prove it. It is beautifully designed and constructed, easy to use and simple to clean,” states a reviewer.

This is a rugged hibachi-style grill. It is cast iron that is super durable and heats evenly. The Lodge Logic Charcoal Grill’s cooking grate surface measures 17 1/4” x 9”.

Since it is cast iron, it heats slowly and retains it’s heat for a long time. The Lodge Logic Charcoal Grill is more efficient than aluminum or steel grates. There is a draft door that helps to regulate the heat. The grill has two adjustable heights. Coals are accessible behind a flip-down door. The legs are steady and it has a carrying handle.

Cleaning this wonderful grill is simple, just use hot water and a stiff brush.

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The Lodge Logic L410 Pre-Seasoned Sportsman’s Charcoal Grill Features and Specifications

• Lodge Logic L410 Pre-Seasoned Sportsman’s Charcoal Grill is cast iron
• Rugged hibachi-style grill
• Cooking surface is 17 1/4” x 9”.
• Retains heat
• Cooks evenly
• Draft door – regulates heat
• 2 adjustable heights
• Legs steady
• Carrying handle

Lodge Logic L410 Pre-Seasoned Sportsman’s Charcoal Reviews

Lots and lots of 5 stars for this grill; 119 stars. This grill gets hot. One good tip, make sure you pre-heat and spray it with Pam. The heat is even cooking and at times a bit fast, but the dish is still really good.

Be careful (one reviewer advises) when cooking on a wooden deck. Make sure you have some bricks or concrete pavers to go under the feet. “This grill retains heat and you don’t want to burn your house down while entertaining guests,” says a Lodge Logic Charcoal Grill customer.

One of the pros of cleaning this grill is that it cleans easier than when it was new. Although, this grill is heavy, it does a really super nice job of cooking chicken, steaks, and hamburgers. It’s perfect for 1-4 people.

Another tip from another reviewer was to spread the charcoal (uses hardwood charcoal a couple of suggestions; Ozark Harwood Lump Charcoal and Apple Wood Chunks ) outward, and then drop the grill on top and let it warm up for a couple of minutes. To check your grill to see if it’s ready to start cooking, place your hand 4 inches over the top of the grill. Now if you can hold it there for more than a couple of seconds, it’s NOT HOT ENOUGH.

Even though, there are great reports about this grill, there are some cons. If you’re looking for a roaster or a smoker forget it. There is no lid, so no possible way of cooking a whole chicken. Many reviewers suggest buying a Weber for that, but if you want perfect steaks this is the grill you’ll love. A reviewer did suggest getting an Oval Dutch Oven to be flipped upside down and can be used as a lid or a large cast iron skillet would work too.

A Lodge Logic Charcoal Grill Reviewer says the design could’ve been done better. The fat and juices tend to run down the legs. He wishes they had nickel plated the body and redesigned the air intake and grill surface. The reviewer feels there is a lot of potential for improvement.

The other problem is using this grill for tailgating parties; Don’t bother. The reviewers were very disappointed (that’s how much they love this grill) but it stays so hot for too long that waiting for it to cool down to pack it up just isn’t worth it.

You do need to keep this oiled and keep it away from moisture. It needs to be covered and put in a shed to protect it from moisture.

Some Lodge Logic Charcoal Grill Reviewers feels you need:

1. Oval Dutch Oven to be flipped upside down and can be used as a lid.
2. Chimney Starter
3. Dutch Oven lifter; it can be used to lift the grill grate and adjust the height while it is still hot.
4. Heat resistant gloves
5. 2 pairs of heat resistant tongs (one for the coals; the other for cooking)
6. A cover to help protect it from the weather

Another reviewer recommends when your meal is done and the coals are still hot (no doubt about that) you can put a pot of beans on it or even a dessert while you’re eating your meal.

Make sure that kids and clumsy people stay away from this grill. It gets very HOT.

There is a wish for raised rim around the grill, because if it’s not level hot dogs wants to roll off.

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Even with the cons, the Lodge Logic Charcoal Grill Reviewers are very happy with the grill.

They also recommend getting “The Honerable Hibachi” by Kathryn Popper. Lodge Logic Charcoal Grill Reviewer says it’s an excellent recipe book.

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